Vol. 2 No. 2 (2015)

Articles

• ANALYSIS OF COMPANY PERFORMANCE AND AUDIT OPINIONS IN INDONESIAN FOOD AND BEVERAGES COMPANIES

  Febby Namira, Yosman Bustaman

  1-12

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• THE IMPACT OF OPENING UP A TRADITIONAL CULTURE TO TOURISM DEVELOPMENT STUDY CASE: BADUY TRIBE

  Caecilia Caecilia, Utami Umarjadi, Nila K. Hidayat

  13-29

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• THE IMPACT OF INDONESIAN FILM TOWARDS PROMOTING RANU KUMBOLO LAKE IN EAST JAVA, INDONESIA CASE STUDY: ‘5 CM MOVIE’

  Jessica Hoorina, Vishnuvardhana Soeprapto

  30-42

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• ANALYSIS OF PERFORMANCE PARAMETER FROM BALANCED SCORECARD PERSPECTIVE IN INDONESIAN CONSTRUCTION FIRM

  Antonius Siahaan, Jessica Gunawan, Ida Juda

  43-51

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• THE INFLUENCE OF INCENTIVE PROGRAM TOWARDS EMPLOYEE MOTIVATION A CASE STUDY OF PACKING DEPARTMENT’S EMPLOYEE, PT SAN FU INDONESIA

  Rina Miranti, Taufik Hidayat

  52-67

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