Chief Editor:
Christofora Hanny Wijaya, Institut Pertanian Bogor (Food Sciences)
Managing Editor:
Maria Dewi Puspitasari Tirtaningtyas Gunawan Puteri, Swiss German University (Food Technology)
Member of Editorial Boards:
- Eni Harmayani, Universitas Gadjah Mada (Food Sciences and Technology)
- Ardiansyah, Universitas Bakrie (Food Technology)
- Indah Epriliati, Universitas Katolik Widya Mandala (Food Technology)
- Anton Apriyantono, Universitas Bakrie (Food Sciences and Technology)
- Florentinus Gregorius Winarno, Universitas Atmajaya, Akademi Ilmu Pengetahuan Indonesia (Biotechnology, Food Sciences)
- Abdullah Muzi Marpaung, Swiss German University (Food Technology)
- Rindit Pambayun, Universitas Sriwijaya (Agricultural Processing Technology)
- Sri Raharjo, Universitas Gadjah Mada (Food Sciences)
- Yustinus Marsono, Universitas Gadjah Mada (Food and Nutrition)
- Diana Lo, Universitas Bina Nusantara (Food Technology)