Journal of Functional Food and Nutraceuticals has just published its latest issue (Vol. 2 No. 2, February 2021) at https://journal.sgu.ac.id/jffn/index.php/jffn/issue/current. We invite you to visit our web site to review articles and items of interest. We are proud to present 5 new high-quality academic papers coming from the academic, public, and private sectors.
We would like to thank the authors and reviewers for their contribution in preparing this issue and helping JFFN in its efforts to further enhance the field of functional food and nutraceutical field.
We invite you to submit a research paper or becoming our reviewer team in Volume 3 no 1 which will be scheduled for publishing in August 2021.
Read more about JFFN New Issue Published! Call for paper V3N1